Brasilian Sweets and Treats, 15 S. Third St., Columbia, April 6. Pass. No violations.
George Christopher's, 15 S. Third St., Columbia, opening, April 6. Pass. Raw wood, absorbent and not smooth and easily cleanable, being used for shelving behind the stand.
South Lime, 15 S. Third St., Columbia, April 6. Pass. An irreversible registering thermometer or thermal labels are not available for monitoring the rinse temperature of the mechanical dishwasher. Old food splatter on the upper interior of the microwave.
7-10 Smoke Shop, 149 N. Third St., Columbia, April 5. Pass. Food facility is offering for sale: Sivan Full Spectrum CBD Gummies with Delta 9, 48 Dunwoodie Road, Glenmont, New York, which contains an unapproved additive as specified in 21 CFR 170-180 relating to food additives. Such products are under U.S. Food and Drug Administration regulation and at which time CBD is not recognizable as a safe substance to be added to food.
Domino's, 318 Chestnut St., Columbia, April 5. Pass. Food employees preparing food without beard covers. The food facility does not have the original certificate for the certified food employee posted in public view. Outside dumpster lids left open when not in use.
Smoke N Chill, 353 Cherry St., Columbia, change of owner, April 5. Pass. Employees in the food preparation area not wearing beard covers. Residue buildup on the fume hood. Several spoons, knives and food containers with old food residue and not clean to sight and touch stored on the shelf above the three-compartment sink. A food employee certification is displayed, but the individual is no longer employed by the retail food facility. The facility has 90 days to enroll an employee in a state-recognized food safety course. The food facility does not have the original certificate for the certified food employee posted in public view. Opened box of frying oil filtration powder stored with drinking cups in the cooking area.
St. John Neumann School for Children and Families, 401 Locust St., Columbia, April 5. Pass. Clean pastry trays stored beneath the plumbing of the prep sink, a prohibited area.
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